This-196 BANKAN X MIKAN X GRAPEFRUIT CASE (24x500ml) blends grapefruit juice with Kawachi Bankan and mandarin oranges, all extracted using our signature “–196°C” flash-freeze method.
The refined fragrance and juicy sweetness of Kawachi Bankan, the gentle acidity of mandarin oranges, and the subtle bitterness of grapefruit come together to create a crisp, sugar-free drink.
The result is a refreshing chuhai with bright citrus aroma, balanced tartness, and a clean, invigorating finish.
What is Kawachi Bankan? It's is a Japanese citrus fruit known for:
A mellow, elegant aroma and gentle sweetness
A flavor often compared to pomelo or grapefruit, but less bitter
A juicy, refreshing taste
A yellow rind and large, round shape
In beverages, Kawachi Bankan adds aromatic, smooth citrus sweetness without harsh acidity, making it ideal for chuhai.
Raw Materials
Grapefruit
Kawachi Bankan
Mandarin orange
Vodka (domestically produced)
Dietary fiber / carbonated water
Acidulant
Flavoring
Alcohol Content
Alcohol by volume (ABV): 7%
Pure alcohol per 350 ml can: 19.6 g
Nutritional Information (per 100 ml)
Energy: 44 kcal
Protein: 0 g
Fat: 0 g
Carbohydrates: 0.6–1.1 g
Sugars: 0 g
Salt equivalent: 0.08–0.16 g
Purines: 0 mg
Product Highlights
Infusion Method: Suntory’s unique -196°C technology extracts intense fruit flavor by freezing and thawing, preserving aromatic clarity and freshness throughout each sip.
Flavor Profile: A delicate yet bold blend of pink grapefruit and orange liqueur, balanced with real pink grapefruit juice—resulting in a refreshing, fruity, and slightly bittersweet experience.
Alcohol Content: Light and sessionable at approximately 7% ABV, making it ideal for casual, daytime, or summer enjoyment.
Volume & Packaging: Convenient 500 ml can—perfect for on-the-go, poolside lounging, or chilled moments at home.
Why You’ll Love It
Crisp & Tropical: Refreshing zing from grapefruit meets subtle citrus sweetness.
Light Alcoholic Balance: Guilt‑free enjoyment without heaviness.
Perfect for Sharing: Great for picnics, light gatherings, or casual pairing with light meals.
Modern Craft Technique: The cutting-edge infusion process enhances aroma and flavor clarity, all while retaining fruit integrity.
Serving Suggestions
Chilled: Serve well‑chilled or over ice for maximum refreshment.
Mix It: Pair with soda water for a spritzer, or combine with a splash of gin or a citrus-infused cocktail base.
Food Pairing: Complements fresh sushi, grilled seafood, or citrus‑based salads—perfect alongside summer menus.















